Ingredients:
2 tins cat tuna
1 Tbsp. parsley
1 cup flour
½ cup corn flour
½ cup water
1 Tbsp. coconut oil
Directions:
Mix the ingredients together until it has a dough like consistency.
Roll out the dough and shape as desired with a thickness of 6mm.
Place the pieces on your dehydrator and dehydrate at 60-65ºC for 6-8 hours or until completely dry.
Store in an airtight container
These Apple Oat Crisps are suitable for all pets as they are just plain ‘Healthy’
Ingredients
1 cup / 2 small apples / 1½ medium / 1 large apple
½ cup carrot (grated)
1½ cups whole wheat flour
½ cup oats
¼ cup flax seed – ground
1 Tbsp. oil (sunflower / canola / olive)
¼ + ¼ cup water
These Apple Oat Crisps are suitable for all pets as they are just plain ‘Healthy’
Ingredients
1 cup / 2 small apples / 1½ medium / 1 large apple
½ cup carrot (grated)
1½ cups whole wheat flour
½ cup oats
¼ cup flax seed – ground
1 Tbsp. oil (sunflower / canola / olive)
¼ + ¼ cup water
Directions
Cut the apples into bite-sized pieces and blend with ¼ cup water. Place the flour, oats and flax meal into a bowl and mix well together.
Mix the oil and carrot with the apple sauce. Pour the sauce onto the dry mix and combine well. Add some of the additional ¼ cup of water to mix to a firm dry dough.
Place into the fridge for about an hour. Roll out the dough and cut into shapes
(with a bone-shaped cookie cutter if you have one).
Place onto solid sheet / non-stick cloth sheet of the dehydrator.
Dehydrate for 6 hours at 60 ºC. Remove the biscuits with a flat spatula and place them directly onto the dehydrator trays
Continue to dry at 60 ºC until they are as dry as you prefer.
½ cup buckwheat flour
½ cup quinoa flour
(Grind buckwheat and quinoa into flour in a coffee grinder if you
don’t have the flour)
½ cup smooth peanut butter
½ cup unsweetened apple sauce
(Cut apples up and cook in a little water till soft. Blend in a
blender till smooth)
Mix together well and roll out to 6mm thick and place onto
non-stick / solid sheets.
Dehydrate for 4 hours at 60-65°C.
Cut into suitable sizes / shapes and return to the dehydrator at
60-65°C until very dry.
Watch your cat just loving these delicious treats
Ingredients:
2 large sweet potato cut in slices 1.5 – 2.5 cm thick, depending on the size of your dog.
You will also need Rope – hemp or jute about 7mm thick.
Directions:
Make holes in the centre of the sweet potato slices, big enough to fit your rope.
Place the sweet potato slices on your dehydrator and dehydrate at 60-65 ºC for 6-8 hours or until dry.
Cut a piece of rope about 35 cm long and tie a knot on one end.
Thread the rope through 3 slices of dried sweet potato and tie another knot.
Now thread another 3 slices of dried sweet potato, tie a knot.
Repeat process until your toy is about 30cm long and then tie a knot at the end.
We are ready to play!
